DINNER Menu

BUTTER - Lard Ass butter      v

DUKKAH - Hazelnut Dukkah & Mount Zero Extra Virgin Olive Oil     v

Natural with lemon wedge     gf

Yuzu granita served with finger lime      gf

Warmed with red chimichurri     gf

Smoked Wagyu Brisket, pickles & Adobo sauce 

House-made duck liver parfait, port jelly, pickled vegetables and char-grilled sour dough

Serve of three pan fried Japanese scallops, pea puree, braised leek, prosciutto crisps & panko crumbs

Crispy pork belly with a chili caramel sauce & Asian slaw     gf

Serve of four house-made pumpkin arancini with pesto mayo    v

Roasted pumpkin, cauliflower hummus, grain salad, harissa, pepitas    vegan

Panko crumbed chicken served with jalapeño mayo

Pan Fried Aphrodite halloumi, olive puree, cherry tomato & caper salad     v     gf

Lightly fried Australian calamari dusted in semolina served with Nouc cham & Asian slaw

Thinly sliced eye fillet, flash grilled and served with a 63˚C egg, sesame, spring onion, edamame, daikon, pickled shallots & spicy lemon dressing

Yellowfin tuna, seared with cumin and sliced, served with a tomato, cucumber & oregano salad, spicy lemon dressing and sour dough crisps

Grilled prawns served with red chimichurri and char-grilled sour dough

A selection of cured meats, pickles, mustard, 7 min egg & char-grilled sour dough

+ 2 cheese, lavosh & condiments - add 14

Roasted pumpkin, cauliflower hummus, grain salad, harissa, pepitas    vegan

Asparagus, tomatoes, basil cashew pesto & pea puree v

Pan fried prawns, zucchini, cherry tomatoes, preserved lemon butter & chilli

Wagyu beef patty, Monterey Jack cheese, thick cut Maple bacon, pickles, cos lettuce & BBQ sauce on a milk bun served with French fries

Pan fried Barramundi fillet, fondant potatoes & braised leeks with a saffron butter sauce and leek oil gf

Smoked Wagyu brisket, corn bread, Adobo sauce & sweetcorn salsa      gf 

Braised Lamb shoulder, roasted cauliflower hummus, sumac yoghurt, Kalamata olive puree with a freekah, tomato & cucumber salad

Parmesan & panko crumbed Veal, sauce Diane, fondant potatoes and a jalapeño Asian slaw

Pan fried Chicken breast, celeriac puree, broccolini with preserved lemon butter & chicken jus gf

300g 

250g

300g 

600g

250g Wagyu porterhouse - Marble score 6+

300g Wagyu Scotch Fillet - Marble score 9+

Served sliced and drizzled with house-made Cowboy butter

900g - 1.9kg

300g

300g

3 grilled prawns with red chimichurri

To share between 2 people

Grilled 300g Chef’s selection of steak

Char-grilled Chicken thigh with house-made spice baste

Gourmet pork & fennel sausage

Smoked Wagyu brisket, corn bread, Adobo sauce & sweetcorn salsa

Seasoned fries OR mash potato

Your choice of 2 sauces & 2 sides

UPGRADE YOUR STEAK TO:

Jim Beam Bourbon Porterhouse 300g + 10

Miso Scotch 300g + 30

Wagyu Scotch 300g + 60

To share between 2 people

Char-grilled prawns (6) with red chimichurri

Pan fried Japanese scallops (2) with pea puree & proscuitto crisps

Char-grilled octopus with Romesco & chimichurri

Lobster brioche rolls (2) with cocktail sauce & lettuce

Battered John Dory fillets with ‘ACA’ tartare

Lightly fried Australian calamari

Seasoned fries dusted with ACA spice

Jalapeño Asian slaw

Dusted with A Cut Above spice     v

Topped with bacon crumb

Pan seared asparagus, konbu yuzu butter emulsion, proscuitto & panko crumb

Freekah, tomatoes, cucumber, pommegranate, parsley and mint on roasted cauliflower hummus with Sumac yoghurt v

Served with bone marrow butter

Wombok, carrot, coriander, red onion, mint & a palm sugar dressing    v    gf 

 Cos lettuce, pecorino, proscuitto crisps, white skinned anchovies, cured egg yolk & sour dough crisps

Served with chocolate mousse & burnt honey ice cream   v

Caramelised white chocolate parfait, malted crumb, caramel, milk chocolate sauce v

Macadamia pavlova, whipped cream, mango coulis and seasonal fruits    v gf

Chocolate pannacotta, crispy kataifi, pistachio tahini sauce with a lime yoghurt ice cream    v

Chef’s selection of 2 cheeses, lavosh, fruit & condiments

Crumbed chicken tenders served with French Fries

Smashed beef burger, cheese, lettuce and tomato sauce served with French Fries

150g eye fillet served with French Fries     gf

Linguine Napoli, parmesan 

Battered Flat Head served with French Fries 

Milk chocolate sauce, shortbread crumble

Malted crumb, caramel & milk chocolate sauce

Whipped mascarpone, mango coulis and seasonal fruit    gf