BUTTER - Lard Ass butter v
DUKKAH - Hazelnut Dukkah & Mount Zero Extra Virgin Olive Oil v
+ Mount Zero olives & Extra Virgin Olive Oil - add 4
Natural with lemon wedge gf
Yuzu granita served with finger lime gf
Warmed with chimichurri gf
Smoked Wagyu Brisket, pickles & Adobo sauce
Crispy pork belly with a chili caramel sauce & Asian slaw gf
Serve of four house-made mushroom arancini with chimichurri mayo v
Panko crumbed roasted pumpkin, grain salad, pepita seed puree, hazelnut dukkah & a herb salad v vegan
Panko crumbed chicken served with jalapeño mayo
Pan Fried Aphrodite halloumi, apricot chutney, pistachios & preserved lemon dressing v gf
Served on Romesco sauce with chimichurri gf
Served on piperade, heirloom cherry tomatoes, 8 year old balsamic & basil cashew pesto & char-grilled sour dough v gf
Diced Ora King salmon, cucumber, tomato, shallots, avocado, yuzu
Grilled prawns served with chilli & lime jam and char-grilled sour dough
A selection of cured meats, pickles, mustard, 7 min egg & char-grilled sour dough
+ 2 cheese, lavosh & condiments - add 14
Panko crumbed roasted pumpkin, grain salad, pepita seed puree, hazelnut dukkah & a herb salad v vegan
Zucchini, cherry tomatoes, preserved lemon & a basil cashew pesto v
Pan fried prawns, zucchini, cherry tomatoes, preserved lemon & chilli jam
Wagyu beef patty, Monterey Jack cheese, thick cut Maple bacon, pickles, cos lettuce & BBQ sauce on a milk bun served with French fries
Miso Marinated Grilled Salmon, brown rice, edamame and soy salad, avocado puree & pickled cucumber
Smoked Wagyu brisket, corn bread, Adobo sauce & sweetcorn salsa gf
Slow Cooked Lamb Shoulder, grain & seed salad, Labna, mint, coriander, radish, pomegranate dressing
Roasted Chicken breast, warmed white beans, roti, Cajun mayo and a capsicum, mango, lime & chilli salsa
All grilled items are served with your choice of mash potato or French fries & one sauce or butter
300g
250g
300g
600g
250g Wagyu porterhouse - Marble score 6+
300g Wagyu Scotch Fillet - Marble score 9+
Served sliced and drizzled with house-made Cowboy butter
900g - 1.6kg
3 grilled prawns with chilli & lime jam
200g Oyster Blade, 36 hour sous vide then grilled, served with horseradish cream, fat chips & red wine jus gf
To share between 2 people
Grilled 300g Chef’s selection of steak, 1/2 char-grilled chicken, Gourmet Sausage & Wagyu Brisket with French fries OR mash potato, your choice of 2 sauces & 2 sides
Experience the flavour and tenderness of Dry Aged Beef.
Using a Specialised dry ageing fridge, our premium beef will age for a minimum of 2 weeks up to 6 weeks, intensifying the flavour and tenderness.
A Cut Above’s experienced Chefs dry age beef using techniques such as bourbon or miso paste rubs.
300g
300g
Dusted with A Cut Above spice v
Topped with bacon crumb
Stracciatella and preserved lemon dressing v gf
Roasted Beetroots, hazelnuts, dill and parsley pesto & Meredith Dairy goats fetta v gf
Served with bone marrow butter
Wombok, carrot, coriander, mint & a palm sugar dressing v gf
Rosemary gf
Mesclun leaves, Meridith Dairy goats fetta, pitted olives & a Sherry vinegar dressing v gf
Pickled cucumbers, Labna, sumac, pomegranates & radishes v gf
Additional sauces $5
Pedro Ximénez Syrup, chocolate & hazelnut ice cream
Shortbread crumble, whipped crème fraiche & strawberry compote
Passionfruit coulis, pistachio ice cream, white chocolate, Coco Pop pistachio crunch
Banana parfait, dolce de leche, whipped coffee cream, crystalised smoked almonds
Chef’s selection of 2 cheeses, lavosh, fruit & condiments
Our Feed Me menu is served sharing style (minimum 2 people)
ENTREE
Mushroom arancini with chimichurri mayo
Panko chicken with jalapeño mayo
Charcuterie
MAIN COURSE
300g Porterhouse
Char-grilled Chicken thigh
1 French fries OR mash potato between 2 people
1 sauce per person & 1 side dish between 2 people
UPGRADE
250g Wagyu Porterhouse & Wagyu Brisket + 30pp
(replacing Porterhouse & Char-grilled Chicken thigh)
DESSERT
Choose any 2 desserts between 2 people
All kids meals come with a juice or soft drink
Crumbed chicken tenders served with French Fries
Smashed beef burger, cheese, lettuce and tomato sauce served with French Fries
150g eye fillet served with French Fries
Linguine Napoli, parmesan
Battered Flat Head served with French Fries
Caramel sauce, crumble
Strawberry compote, whipped creme fraiche, shortbread crumb, strawberry ice cream
Fresh Banana, vanilla ice cream, dolce de leche
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